Anson Memorable Mentions Gourmet Magazine Restaurant Guide - "For fresh and local, there is no better choice than Charleston's beloved Anson." Wine Spectator Magazine - "The most romantic restaurant in Charleston ... it is also the city's best example of high class Lowcountry cooking." Southern Living Magazine - "Some of the most elegant Lowcountry cuisine we've found" New York Times - "One of the more eclectic spots with choices ranging from focaccia and pasta to she crab soup prepared with finesse abuzz with a good time crowd of residents and tourists" USA Today - "For dining, the talk of the town is Anson" Charleston Post and Courier - "American food at its finest...this professionally run restaurant delivers all one would expect...the well executed menu is free-wheeling and wide-ranging, with an emphasis on recipes adapted from the 'Carolina Rice Kitchen'...Ah, the food...Five Stars! " Conde' Nast - "Anson is #1 in Charleston, as city where many new restaurants are ganging up to make Charleston a culinary destination...takes exuberant liberties with local tradition" Atlanta Journal Constitution - "Best Bet in Charleston" Legends Magazine - "Quintessentially Charleston" ----------------------------------------------------------------------------------------------------------- |
