Anson Memorable Mentions
Gourmet Magazine Restaurant Guide - "For fresh and local, there is no better choice than Charleston's beloved Anson."
Wine Spectator Magazine - "The most romantic restaurant in Charleston ... it is also the city's best example of high class Lowcountry cooking."
Southern Living Magazine - "Some of the most elegant Lowcountry cuisine we've found"
New York Times - "One of the more eclectic spots with choices ranging from focaccia and pasta to she crab soup prepared with finesse abuzz with a good time crowd of residents and tourists"
USA Today - "For dining, the talk of the town is Anson"
Charleston Post and Courier - "American food at its finest...this professionally run restaurant delivers all one would expect...the well executed menu is free-wheeling and wide-ranging, with an emphasis on recipes adapted from the 'Carolina Rice Kitchen'...Ah, the food...Five Stars! "
Conde' Nast - "Anson is #1 in Charleston, as city where many new restaurants are ganging up to make Charleston a culinary destination...takes exuberant liberties with local tradition"
Atlanta Journal Constitution - "Best Bet in Charleston"
Legends Magazine - "Quintessentially Charleston"
Charleston Post & Courier Preview - "Neighborhood favorite ... strikes great balance between upscale and down home"
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